Mojito Limeade

Ingredients:

• 1/2 cup fresh mint leaves, plus sprigs for garnish
•  
• 2 limes, cut into wedges, plus more for garnish
•  
• 2 cups crushed ice, plus more for serving
•  
• 1 cup Lime-Mint Syrup, recipe follows
•  
• 1 liter white rum
•  
• 1/2 cup fresh lime juice

Iced espresso

Ingredients:

• 1/2 cup ground espresso coffee beans
• 2 cups boiling water
• white sugar, to taste
• 2 litres vanilla ice-cream

Chocomole Cocktail

Ingredient:

• Chile powder
• 1.5 oz Reposado tequila
• 1 oz Chocomole Mixture*
• .5 oz Agave nectar

Garnish: Corn chips

Coat the rims of 2 shot glasses with chile powder and set aside. Add the remaining ingredients to a shaker and fill with ice. Shake, and strain into the prepared glasses. Garnish each with a corn chip.

Broccoli Cheese Soup

Ingredients:

•  1/2 cup butter
•  1 onion, chopped
•  1 (16 ounce) package frozen chopped broccoli
•  4 (14.5 ounce) cans chicken broth
•  1 (1 pound) loaf processed cheese food, cubed
•  2 cups milk
•  1 tablespoon garlic powder
•  2/3 cup cornstarch
•  1 cup water

Chicken Curry Salad

Ingredients:

• 2 Tbsp olive oil
• 1 1/2 lb skinless chicken breast, cut into 1 inch cubes
• Salt
• 1 yellow onion, roughly chopped
• 2 heaping Tbsp yellow curry powder
• 1 cup raisins
• 1 apple (tart or sweet, your preference), peeled, cored, and diced
• 1/2 cup chopped fresh cilantro (just lightly packed)
• 2 green onions, sliced
• 1 Tbsp mayonnaise optional

Caramelized Banana Pudding

Ingredients:

• 1/2 cup firmly packed light brown sugar
• 1/4 cup butter
• 1/4 teaspoon ground cinnamon
• 4 large ripe bananas, sliced
• 1 cup granulated sugar, divided
• 1/3 cup all-purpose flour
• 2 large eggs
• 2 cups milk
• 4 large eggs, separated
• 2 teaspoons vanilla extract
• 48 vanilla wafer

Seared tuna with Asian noodle salad

Ingredients

• 2 x 200g tuna steaks, 2-3cm thick
• 60g sachet Puréety Soy, Ginger & Garlic Liquid Marinade, or 50ml soy sauce mixed with a knob of fresh ginger, grated, and 2 garlic cloves, crushed
• 2 red chillies, finely chopped
• 2 tbsp soy sauce
• Bunch of fresh coriander, stems finely chopped, leaves chopped
• Juice of 2 limes
• 80g rice noodles
• Bunch of fresh mint, leaves chopped